Episode 5: A New Year And A Whole Bunch of Curry!!

Thank you for sticking around, I talk about new year’s goals and curry, because why not? I talk writing, the love of your craft, and my adventures in creating new dishes. Maybe the muse of writing will strike me out of no where and I will create art, or perhaps I will stumble on an…

Episode 3: Tales of a Gas Stove

Wow! Welcome to another week of me talking to myself! This week I talk about my experience cooking with a gas stove, from starting it up to cleaning up. I hope you sit back and enjoy my ramblings. If you are interested in previous episodes, check out Spotify or Castbox!

Spicy Parmesan Baked Chicken

There are plenty of chicken recipes to be obsessed with and for a good reason. Chicken is delicious, versatile, and can be a good source of protein, but cooking chicken recipes 5-days a week can be a bore. That’s why I am a massive fan of this Spicy Parmesan Baked Chicken recipe. It takes simple…

Episode 2: I'm Back With A Cast Iron Pan

Wow! A new episode to catch you up on all the goodies that have happened over the last few months. I talk about life and my cast iron pans/pots, and the insanity of it all. I have wanted to get back to the place of talking to my imaginary friends in a dark room once…

How To Make Tomato Puree?

Lately, the thought of making tomato puree has been on my mind. The rich flavor that tomatoes bring to the table, especially with the different varieties of tomatoes available each summer, has captivated my soul. You may have a few questions: What is tomato puree? How to make tomato puree? Is there a particular type…

Cumin to My Room

Hello you lovely people! How are you doing this weekend? I want to take the time to tell you that you are a ray of sunshine. Did you need to hear that? No? Yes? Well it’s out there now for whoever needs it. I actually wanted to take a moment to talk to you about…

Allspice Basmati Rice

Have you ever had good rice? No, I mean like really good rice. Rice that doesn’t need anything extra or even the miraculous substance near and dear to my heart called meat. Well, for the most part, this is what Basmati rice is to me. I honestly could write a poem about Basmati rice and…